About Veganism, Three
Months Later : The Checkpoint
Hi everybody, Mary here.
So, since today's the
25th of October, it means that it's been three whole
months since I decided to go
vegan ! Yay me !!!
Anyways,
I think it's time to have a first checkpoint and see how things have
been since I decided to follow this lifestyle.
(By the way, I hate
calling veganism a « diet », because 1) it's NOT a
restriction to your alimentation, like when you want to lose weight
so you CONCIOUSLY decide not to eat something you would normally
eat in order to lose weight. I eat everything
I want and I'm not here to lose weight, personnally, I'm fine with my
weight, and 2) there's way more
than what's in your plate that makes you vegan. It's a lifestyle
against cruelty towards animals, not just a « fad » or a
« trend », please, thank you for understanding.)
So,
here's a list of things I've learnt since I went vegan :
I've
been WAY more self-aware and concious about what I was eating and
what is in my body. Since my body is not a graveyard
but a temple
(reminding me that my philosophy teacher at uni has written a book
called Your Body Is A Temple,
which made one of the girls chuckle for days on end because she was
thinking about something else),
I realised what I actually needed
and being vegan cut loads
of bad food compared to my omnivorous diet.
(I'm
just saying here that I was horrible
and always craving on
meat, to the point when my step-dad told me « Well, when you
move out, the only things you'll eat will be pasta, meat and
chocolate ! », which was the final push
to make me vegeterian one year before turning vegan. I've been
wanting to do it for a long time, but I ended up doing it as
a dare. And I haven't turned my
back on things since. Now, I'm even sometimes
picking up on my step-dad when he eats meat, like hey,
meat-addict, you're eating meat AGAIN ???
but now, he's more concious about his diet too, so I guess it's a
good point, in the end.)
I've
been WAY more creative
in the kitchen and tried to find new recipes around every
week. I even own a side-blog for
my vegan recipes that you can check out here : LINK,
and even if I'm just a beginner
cook, and my skills aren't that
developed, I actually like
cooking and trying new things to avoid the boring cliché of the
student eating pasta and as steak, and occasionnaly
the 'peas-and-carrots' jar with some fried fish or something like
that. Even in my business school, many,
if not everyone
eats lunch at the cafeteria. They either buy these sandwiches that
barely change from one day to the other, or the classic chips and
meat (sometimes with a side of veggies) they serve everyday
where they can buy a hot plate.
(Which
leads me to this observation : people don't really
understand why I'm bringing my food everyday, I've told some people
about me being vegan and they usually ask the
same questions ffs just educate yourselves pretty please,
and when I tell them that I actually cook my own food every week,
they look at me in the eye as if I were a genuine freak.
I just told them that it takes just my Saturday morning to cook
everything
for the week and that I would be done. They still look at me as a
freak and spend the next ten minutes telling me that they don't have
the time to prepare anything, that most of their food is already
prepared, or that they eat the same thing everyday, and they complain
about how difficult
it is to find new recipes, especially
with veggies. I told this girl that she could do them with curry or
some BBQ sauce and then she said « Wow,
never thought of this ! Might as well try it someday ! ».
Really, I'm just experimenting
in the kitchen, that's all...)
Also,
I've been eating WAY more veggies since I went vegan. As I said
earlier, my diet was really
not healthy before I went vegan, I would be craving for fat food and
such. But now, I've been way
healthier, and it makes me feel so
much better,
from the inside to the outside.
(I
will end this point with a little advice for vegan-wannabees :
please, please
don't try to vegan right
away.
You can't do this overnight, because your body has been conditioned
to a certain type of food, and changing it in
the blink of an eye
won't make you feel good at first. Cut the animal products one
by one
until you're vegan. Explain your family, friends and loved ones that
you're changing your lifestyle, and ask for acceptance.
It's usually the best way to go vegan and not end in the hospital
because of this-or-that deficiency that hasn't been treated.)
So, yeah ! Lots of good stuff happening to me since I went
vegan, and I hope, many more to come for the future !
Okay, that's it for today, I really hope that you enjoyed this post
and I'll see you very soon with a new one !
And as usual, our last word : KIDNEYS !
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